Seasonal Sandwiches
Available through December 3rd
v/vg THE ODYSSEY
goat cheese, feta-oregano blend, red onion, tomato, mixed greens, & kalamata olive aioli on multigrain 11.50
make it vegan: substitute vegan cheese, sourdough & vegan aioli 12.50
FIGGY GOAT JR.
goat cheese, mozzarella, prosciutto, jalapenos, mixed greens, & fig jam on marbled rye 11.50
NO-TOWN PHILLY
brie, mozzarella, bell peppers, grilled onions, & roast beef on sourdough 11.50
THE DON
mozzarella, salami, pepperoni, black olives, basil aioli, & mustard aioli on country white with a side of marinara 12.50
half sandwich and cup of soup combo 9
half sandwich and a side salad 9
half classic or grilled pb&j and a cup of soup combo 6.50
Award Winning Sandwiches
THE MONTE CRISTO
creamy brie, swiss, ham, turkey, & a side of blackberry jelly on country white bread dusted with powdered sugar 11.50
HOW NOW BLEU COW
garlic parmesan aioli, bleu cheese, roast beef, bacon, mozzarella, & balsamic caramelized onion jam on sourdough 12.50
Sandwiches from first to last: The Don, The Odyssey
Signature Sandwiches
vg/v THE CLASSIC (not boring, just comfortable)
your choice of two cheeses (bleu cheese, cheddar, cream cheese, creamy brie, goat cheese, gouda, mozzarella, pepperjack, or swiss)
served on country white 7.50
make it vegan: substitute vegan cheese & sourdough bread 8.50
vg/v ADULT PB&J
peanut butter & grape jelly on country white 7.50
try it with bacon +1, or make it vegan & substitute sourdough
vg/v THE TREE HUGGER
smoked gouda, mozzarella, portabella mushrooms, mixed greens, & sundried tomato aioli on multigrain bread 11.50
make it vegan: substitute vegan cheese, vegan mayo, & sourdough 12.50
vg/v EASY CAPRESE
mozzarella, tomato, basil pesto aioli, & caramelized balsamic onion jam on sourdough 10.50
make it vegan: substitute vegan cheese & vegan mayo 11.50
THE BAJA TURKEY
sharp cheddar, turkey, bacon, tomato, guacamole, & cilantro lime aioli on sourdough 11.50
NOT-YO-MAMA’S BLT
sharp cheddar, goat cheese, bacon, mixed greens, tomato, & sriracha aioli on sourdough 10.50
THE HANGOVER **
smoked gouda, sharp cheddar, two over medium eggs, bacon, & sriracha aioli on sweet brioche 11.50
THE JALAPENO POPPER
cream cheese, sharp cheddar, roasted jalapeños, bacon, & jalapeño jam on sweet brioche 11.50
THE KANSAN
cheddar, mozzarella, grilled onions, mushrooms & roast beef on sourdough with a side of jalapeno ranch 12.50
THE OLGA
smoked gouda, swiss, corned beef, sauerkraut, and ale mustard aioli served on marbled rye 12.50
THE MAFIA
mozzarella, prosciutto, salami, sautéed peppers, caramelized balsamic onion jam, and ale mustard aioli on sourdough 12.50
**consuming raw or undercooked eggs may increase risk of foodborne illness
vg: vegetarian v: vegan or vegan option available
ALL SANDWICHES CAN BE MADE GLUTEN FREE
Disclaimer:: our kitchen takes special care in your food preparation to avoid cross contamination., however, we are not a gluten-free kitchen and cross-contamination could occur
Combos
Gourmet Grilled Sandwiches
all sandwiches served with house seasoned kettle chips and a pickle
substitute chips for a fruit cup or pasta salad +1, a cup of soup +2, a bowl of soup or side salad +3:
or add a cup of soup +3, or a bowl +4
salted kettle chips, gluten free bread, and/or vegan cheese (+1) available upon request